TED SALADS

by Ted Peterson
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This article on how to make a good salad. For years I have been making a salad that would use almost all the items in my ice box. I had so many different items in the salads that no one could tell me what they were eating.
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1/2-3/4 bag of lettuce. (see below).
1/2 large onion chopped.
1/2 cup frozen small peas.
2 6oz can tuna. (see below)
3 eggs (see below)
1 cup cooked macaroni. (see below)
1 stick of celery.
1/2 cup of assorted frozen veg.
1/2 teaspoon horeradish (see below)
1/2 teaspoon Dijon Mustard or a can of kippered snacks packed with Dijon Mustard sauce.
Any fruit that you hae in the refrigerator. (see below)
Mayonnaise or salad dressing as required.
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The lettuce that I use is the small pkg. that stores sells for about $1.29 each. Some times they have them on sale for $1.00 and the other day one of the large stores sold them for $.69 ea. The options listed above as tuna, macaroni, and eggs are for the different salads that you are trying to make.
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If you want to use 2 or more of them in the same salad you can. I have used all of them in a single salad. Some people will not want to use horseradish. You can skip this. Some horseradish is HOT-HOT-HOT. On the Dijon Mustard I do not have any so as I had the kippered snacks that were packed in Dijon I used it. One time I wanted to use hot sauce and did not have any but I had an old can of kippered snacks that was packed in HOT-HOT sauce and I used it.
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I have added any thing that I had in the refrigerator. Try different things. At this point make up your mind on what type of salad you wasnt. If you want a tossed salad and let the people use different dressing you can. If you want to add mayonnaise now and use it like you use in a egg salad you can.
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